Catering

Catering

Our four premium meats & four premium artisan cheeses served with dried fruit, almonds, candied walnuts, olives, and toasted bread

ENGLISH FARMHOUSE CHEDDAR

Aged for up to 12 months, sharp and savory

GERMAN HAVARTI

Ammerländer cow’s milk cheese

POINT REYES ORIGINAL BLUE

Sweet fresh milk with a medium to strong punch of blue flavor

PECORINO WITH PISTACHIO

Fresh sheep’s milk, mild and aromatic

TOSCANO SALAMI

Mild flavors of pepper and garlic

SPICY COPPA

Seasoned with red and cayenne peppers

SOPPRESSATA

Robust with spice and hints of fennel

PROSCIUTTO

Balanced flavors of salty, sweet, and savory

Yum Yums

Yum Yums

ARUGULA SALAD
33

Fresh arugula tossed with dried cranberries, blue cheese, candied walnuts, apples, and balsamic vinaigrette

TATER TOTS
21

Feel like a kid again

TRUFFLE POPCORN
21

Freshly popped white black truffle and white cheddar popcorn

BUFFALO MOZZARELLA STACK
27

Ripe tomatoes, buffalo mozzarella, bittersweet vinaigrette topped with savory prosciutto and aromatic basil

ROASTED RED PEPPER HUMMUS
27

Made in-house and served with toasted bread, olives, and carrots

MEATBALL AND SAUSAGE BITES
33

Pork/beef meatballs and Cajun sausage glazed with a sweet, tangy BBQ sauce and topped with fresh basil

KETTLE CHIPS WITH BLUE CHEESE
21

Crisps topped with blue cheese and balsamic glaze

Flatbreads

10″ gourmet flatbread

Flatbreads

10″ gourmet flatbread

ROSEMARY AND PROSCIUTTO FLATBREAD
15

Taleggio cheese, fresh rosemary and dried apricots topped with prosciutto

MARGARITA FLATBREAD
15

Thin crust flatbread with tomato sauce, buffalo mozzarella cheese, tomatoes, balsamic glaze and fresh basil

BLACK TRUFFLE FLATBREAD
15

Mascarpone cheese and black truffle cheese topped with a balsamic glaze and fresh basil

COPPACABANA FLATBREAD
15

Spicy tomato sauce, roasted red peppers, mozzarella and blue cheese topped with spicy Coppa salami

Crostinis

$2 PER PIECE

Crostinis

$2 PER PIECE

MARINATED MANCHEGO

Marinated slices of Manchego and roasted red peppers drizzledwith olive oil

GARDEN TOMATO BRUSCHETTA

Sweet tomatoes, roasted red peppers and garlic topped with goat cheese and fresh basil

MISSION FIG

A toasted baguette topped with fresh, soft goat cheese and homemade Mission Fig jam

SMOKED SALMON

Smoked salmon over goat cheese with capers, shallots and lemon

Sliders

$3 EACH

Sliders

$3 EACH

PULLED PORK SLIDERS

Marinated in Bourbon BBQ sauce and topped with house made Cole slaw

CUBAN SLIDERS

Turkey, Ham, Pickles, Swiss Cheese & Dijon Mustard

MEATBALL SLIDERS

Meatballs with marinara sauce and parmesan cheese

BUFFALO CHICKEN SLIDERS

Chicken, Buffalo Sauce, Provolone cheese

PORTABELO SLIDERS